The odd project

Weird one for Xmas cooking experiment...Turkish Delight! The amount of sugar and (cow hoof...)gelatine is off putting but it's great as it sets in the tray. Sadly it is brown rather than pink, should have used white sugar not fairtrade golden granular I think. Also made choc truffles which are deformed blobs but taste great. Chocolate, cream, rum. What's not to like as they say.