I honestly believe my Xmas cake icing could spread itself in an atom thick layer across most of the known world at this rate. This year I got the ready mix, last year the roll out. Making the cake is.....er.....a piece of cake but confectionery stuff is v tricky. Hopefully the Santa, Holly, Robin, Penguins, Polar Bears, Teddies and Xmas Trees on it will conceal most of the icing......
Last year I did a marzipan replica of Castle Fraser, where I work, on the cake but all the towers were too big for the tin. So this year a North Pole theme for the cold winter.
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